Cool weather and cool raised bed of a 55 Chevy truck making for happy lettuce, spinach and onions.
Organic gardening is the easiest, best way to avoid all the GMO foods currently on the market – estimated to be 80% of US food chain.
I know – I wrote the book on just how easy it is to get going and get growing. And I share tips and tricks on how to raise just about every possible vegetable and fruit you can find in the store (well, no kiwi, avocado or olives – too cold here).
Now, another doctor adds his voice to the growing chorus of educated, intelligent people who just don’t want to eat “frankenfood” that is definitely affecting our health and our children’s health.
Grow lettuce. Try blueberries – in pots or the yard. 
Heirloom tomatoes on the vine in my backyard just weeks away from picking!
Add tomatoes and peppers. And start being sure where your food has been and who it’s been hanging out with.
Share your ideas, your recipes and your success stories with other gardeners – just step out onto your patio or into your yard and start down the path to healthy food, health eating and healthy lives. It is…oh so easy!
